Browsing by Author Mitra, Abhijit

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Showing results 1 to 16 of 16
Issue DateTitleAuthor(s)
2017-09Are the Sundarban Prawns Contaminated with Microbes ?Mukherjee, Pritam; Jana, Harekrishna; Roy Chowdhury, Roopali; Nayak, Bulti; Ray, Madhumita; Mitra, Abhijit
2017-03Comparative Study on the Antimicrobial Activity, Anti-oxidant, anti-diabetic and Anti-inflammatory Property of Fresh Water Molluscs(bellamya bengalensis) and Marine Molluscs (saccostrea cucullata.)Jana, Harekrishna; Mitra, Abhijit; Mondal, Keshab Chandra
2015-02Concentrations of Zinc, Copper, Lead And Cadmium In Edible Fin Fishes Of Coastal West Bengal, IndiaAgarwal, Suresh; Rudra, Tanmoy; Jana, Harekrishna; Guha, Arnesha; Bhowmick, Chandra Sekhar; Purkait, Kinsuk; Amin, Gahul; Zaman, Sufia; Mitra, Abhijit
2016; 2016Ecological Health of Indian Sundarbans and Its ManagementMitra, Abhijit; Mitra, Abhijit; Jana, Harekrishna; Jana, Harekrishna; Ray Chaudhuri, Tanmay; Ray Chaudhuri, Tanmay
2014-10Effect of microbial load on the condition index of the edible oyster, Saccostrea cucullata in the Sundarbans, IndiaJana, Harekrishna; Mondal, Keshab Chandra; Maity, Chiranjit; Das, Arpan; Halder, Suman Kumar; Mitra, Abhijit; Pati, Bikas Ranjan
2013Enhancement of Phytoplankton Community of Brackishwater System by Iron FertilizationZaman, Sufia; Bhattacharyya, Subhro Bikash; Alam, Md. Aftab; Jana, Harekrishna; Roy Chowdhury, Mahua; Sinha, Subhasmita; Mondal, Kunal; Mitra, Abhijit
2015Evaluation of anti-infective potential of fruits of common mangrove tree Sonneratia apetala against some selected pathogenic fungi and bacteriaJana, Harekrishna; Mondal, Keshab Chandra; Pati, Bikas Ranjan; Mitra, Abhijit
2020Investigating the effect of storage temperature and hot-water treatment on the microbial dynamics in edible oyster (Saccostrea cucullata)Jana, Harekrishna; Maity, Chiranjit; Das, Arpan; Pati, Bikas R.; Mitra, Abhijit; Mondal, Keshab C.
2014-08Microbial Status of Mangrove Fruit (Sonneratia Apetala) JellyPramanick, Prosenjit; Jana, HareKrishna; Zaman, Sufia; Bera, Debabrata; Tribedi, Subrata; Mitra, Abhijit
2015Molluscan Community: A Potential Sink of CarbonMitra, Shampa; Fazli, Pardis; Jana, Harekrishna; Mitra, Ankita; Mitra, Abhijit; Pramanick, Prosenjit; Pal, Nabonita; Zaman, Sufia
2017-09Quality of Cultured Shrimp from World Heritage Site of Indian Sundarbans in Context to Microbial LoadRoy, Satarupa; Jana, Hare Krishna; Nayak, Bulti; Zaman, Sufia; Roy, Madhumita; Mitra, Abhijit
2014Status of Heavy Metal in the Lower Gangetic Delta: Implication of Acidification on CompartmentationMitra, Abhijit; Zaman, Sufia; Jana, Harekrishna; Ray Chaudhuri, Tanmay; Amin, Gahul; De, U.K.; Das, Somnath
2014-02Study of the Microbial Health in and Around the Lower Stretch of Hooghly EstuaryBose, Rahul; Jana, Hare Krishna; Zaman, Sufia; Mitra, Abhijit
2015Study on the effect of low temperature pasteurization and storage temperature on the microbial dynamics in fresh water prawnJana, Harekrishna; Ghorai, Mrinmay; Mondal, Keshab Chandra; Pati, Bikas Ranjan; Mitra, Abhijit
2013Variation of antioxidant biomarkers in the edible oyster Saccostrea cucullata collected from three different water bodies of SundarbansJana, Harekrishna; Mondal, Keshab Chandra; Maity, Chiranjit; Ghosh, Kuntal; Mitra, Abhijit; Banerjee, Kakoli; Dey, Sankar; Pati, Bikas Ranjan
2014-02Will Avicennia Alba Thrive in Climate Change Induced Salinity Rise?Jana, Harekrishna; Mitra, Abhijit; Zaman, Sufia; Bose, Rahul; Raha, Atanu Kumar