Please use this identifier to cite or link to this item:
http://111.93.204.14:8080/xmlui/handle/123456789/1082
Full metadata record
DC Field | Value | Language |
---|---|---|
dc.date.accessioned | 2022-11-18T06:54:17Z | - |
dc.date.available | 2022-11-18T06:54:17Z | - |
dc.date.issued | 2022 | - |
dc.identifier.uri | http://111.93.204.14:8080/xmlui/handle/123456789/1082 | - |
dc.language.iso | en | en_US |
dc.publisher | Raja Narendra Lal Khan Women's College (Autonomous) | en_US |
dc.subject | Nutrition PG Question Paper | en_US |
dc.title | MFSN-401 (M.Sc. Fourth Semester End Examination-2022) | en_US |
dc.title.alternative | Food Science and Nutrition | en_US |
dc.type | Other | en_US |
Appears in Collections: | Nutrition PG |
Files in This Item:
File | Description | Size | Format | |
---|---|---|---|---|
Food Science and Nutrition.pdf | 23.45 kB | Adobe PDF | View/Open |
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